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Immunity No. 02 | Loose Leaf Herbal Tea

$4.00

Immunity No. 02 is your daily defense in a teacup. Crafted with time-honored herbs like tulsi, turmeric, and warming spices, this caffeine-free blend supports immune strength and balance through every season. Whether you’re bouncing back or staying ahead, it’s a soothing, purposeful ritual—infused with probiotics for added gut and immune support.

DAILY DEFENSE | PROBIOTIC LOOSE LEAF TEA DISCS | CAFFEINE-FREE

Packaging

Variants and availability
  • Tea Disc Sampler · Packaging: Tea Disc Sampler · $4.00 · Sold out
  • Tea Box - 14 Tea Discs · Packaging: Tea Box - 14 Tea Discs · $18.00 · In stock
  • Humidor Beginner Set · Packaging: Humidor Beginner Set · $99.00 · Sold out

Sold out

How to brew

TasteMatch starting point

Herbal — flowers & leaves

This is an herbal infusion, so start with the herbal — flowers & leaves recipe: freshly boiled water and a full steep. Follow the producer’s directions where they differ.

Herbal — flowers & leaves

Chamomile, mint, lemon verbena, lavender. Use freshly boiled water and a covered steep.

Baseline: 2.5–3 g loose leaf per 200 mL water.

Water
212°F / 100°C (just off the boil)
Steep
5–7 min, covered
Dose
1.5–2.5 g per 200 mL
  1. Pour freshly boiled water over the herbs.
  2. Cover the cup or pot so aromatic oils stay in.
  3. Steep 5–7 minutes, then strain. Longer steeps rarely turn bitter, so adjust strength by dose or time.

Recipe references: UK Tea & Infusions Association, UK Food Standards Agency

Tasting notes & sources

Herbal infusions aren't tea

Herbal blends (tisanes) contain no Camellia sinensis, so most are caffeine-free. Always use freshly boiled water for herbal and fruit infusions — the UK Food Standards Agency advises it for food safety. Follow the producer's directions where they differ, and check with a doctor about herbs during pregnancy or with medications.

Why ISO 3103?

ISO 3103 is a standardized tasting method used for sensory evaluation and quality control. It's how professionals compare teas fairly, not necessarily the best-tasting cup.