Bodegas Volver Triga 2019 bottle
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Bodegas Volver Triga 2019 front label

Tasting Wheel

Tasting facts

Taste: Dry

aciditySoft → Bright
sweetnessDry → Sweet
tanninGentle → Grippy
intensityLight → Bold

Drinking window · 2023–2034

With food · Beef, Veal, Poultry, Pasta

Market range $45.99–$59.74 (around the market median, Nov 9, 2026)

Vivino community

House

Producer
Bodegas Volver
Founded
2004
Founder
Rafael Cañizares
Home region
La Mancha, Spain
Flagship
Volver Single Vineyard Tempranillo
Ownership
Cañizares family

Bodegas Volver is a project begun in 2004 by Rafael Canizares, winemaker and viticulturist from a family with more than four generations linked to vine and wine. Triga draws only from the estate's oldest vineyard plots, five sites, the most prized planted in 1925; the Cabernet Sauvignon vineyard in the Sierra de Salinas was planted in 1981.

Wine Sellers Ltd

Touriga Nacional

Bodegas Volver Triga 2019

  • Critics Choice · 94 points · Wine Enthusiast
  • Customer Favorite · 4.2 stars · Vivino

Description

A polished red in a medium- to full-bodied frame, with flavors of blackberry coulis, plum sauce, leafy herb and black olive supported by plush tannins and blood orange peel acidity. Details of marsala spice and hot stone add complexity to the lingering finish. Grapes: Monastrell, Cabernet Sauvignon (no percentages in importer sheet).

Winemaker Notes

Opaque purple in appearance. Explosive aromas of black and blue fruits are transformed into notes of licorice, spices and floral notes. Rich and long, it has a good acidity that lends elegance. In the mouth, sweet blueberries and redcurrants mark the palate with persistence in a spicy, concentrated finish.

Wine.com price

$58.99

Buy on Wine.com

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Type
Red
Varietal
Touriga Nacional
Grapes
Country
Spain
Colour
Red
Price band
$35-60
LWIN
1330643
Market median
$49.99 (Nov 9, 2026)

Professional ratings

  • 94ptsWine Enthusiast
    This deep garnet-colored wine has a bouquet of cassis, purple plums and caramel with a whiff of dried Mediterranean herbs. Raspberry and blackberry flavors are wrapped in a layer of rugged tannins that peel back to reveal well-integrated acidity and notes of toffee, baking spice and crumbled thyme
  • 92ptsWine Spectator
    A polished red in a medium- to full-bodied frame, with flavors of blackberry coulis, plum sauce, leafy herbs and black olive supported by plush tannins and blood orange peel acidity. Details of masala spices and hot stone add complexity to the lingering finish. Monastrell and Cabernet Sauvignon. Drink now through 2034. 6,000 cases made, 1,000 cases imported.